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Let’s Cook

orecchiette
Column Let's Cook Peconic Dish 

Let’s Cook: The “Little Ears” of Italy’s Boot

June 11, 2020June 11, 2020 Beth Young 0 Comments Bari, Italy, orecchiette

Very early on in the pandemic, when the news from Italy was still so grim, my partner insisted we stop

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Meyer Lemons
Let's Cook Peconic Dish 

When February Gives You Meyer Lemons, Celebrate!

February 14, 2020February 27, 2020 Beth Young 0 Comments

By Alison Boyd-Savage What do you get when you cross a citron with a mandarin orange? The answer is a

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Grilled Shrimp
Column Let's Cook Peconic Dish 

Peconic Dish: Making Summer Memories

July 2, 2019July 2, 2019 Beth Young 0 Comments

The delightful prospect of the July berry harvest got me dreaming about some of the most memorable summer fruit desserts

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Lamb Flatbreads
Column Let's Cook Peconic Dish 

Peconic Dish: Fabulous Flatbreads

June 27, 2019June 27, 2019 Beth Young 0 Comments

By Alison Boyd-Savage Whipping up a batch of homemade flatbreads is a total win. Don’t let the thought of baking

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Dandelion Pie
Let's Cook Peconic Dish 

The Peconic Dish: The Not-So-Humble Dandelion

May 7, 2019May 23, 2019 Beth Young 0 Comments

by Alison Boyd-Savage During my visits to the Greek Island of Andros in late spring and early summer, I was

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Column Let's Cook 

Let’s Cook: Beach Blanket Bounty of Late Summer Vegetables

September 13, 2018September 15, 2018 East End Beacon 0 Comments

by Alison Boyd & William Sertl Neighbor Patty got a new Traeger grill and wanted to test drive it with

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Column Let's Cook 

Let’s Cook: All You Need Is Clams

August 16, 2018September 3, 2018 East End Beacon 0 Comments

by Alison Boyd & William Sertl Almost all. You also need bacon, breadcrumbs, and a little lemon. A little love

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miso marinated skirt steak
Column Let's Cook 

Let’s Cook: Steaks Are High for a Summer Barbecue

July 15, 2018July 17, 2018 East End Beacon 0 Comments

By Alison Boyd & William Sertl The Background July is National Hot Dog Month, the middle of a summer binge

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Column Let's Cook 

Let’s Cook! Seize The Summer Day

June 24, 2018June 27, 2018 East End Beacon 0 Comments

Let’s Cook! Seize The Summer Day by Alison Boyd & William Sertl The asparagus is dead. Long live the peas.

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Column Let's Cook 

Let’s Cook: The Scratchiest Cook in Town

April 30, 2018May 7, 2018 East End Beacon 0 Comments

Let’s Cook: The Scratchiest Cook in Town by Alison Boyd & William Sertl April is National Spinach Month, so naturally

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Column Let's Cook 

Let’s Cook: Can This Recipe Be Saved?

April 2, 2018May 4, 2018 East End Beacon 0 Comments

Let’s Cook: Can This Recipe Be Saved? by Alison Boyd & William Sertl The Idea Sertl hates to cook alone.

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