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Chef George Giannaris on “How to Feed 50 People in 50 Minutes” at Suffolk County Historical Society
March 14, 2020 @ 1:00 pm - 3:00 pm$10
How to Feed 50 People in 50 Minutes!
A Food Demonstration & Tasting Event with North Fork Chef George Giannaris
Saturday, March 14, 2020 – 1:00 pm
$10 per person, includes the program, tastings and beverage, & admission to current exhibits.
RSVP + Prepayment Required:
Reserve Early! Seating limited to 50 people!
The owner and chef of the North Fork’s iconic Hellenic Snack Bar & Restaurant will show us how to cook a meal for 50 people in 50 minutes, and then he will share the meal with us!
For years, the Hellenic in East Marion has kept scores of loyal patrons coming back not just for healthy delicious fare prepared from locally sourced ingredients, but also for an eatery that always feels like home. George is passionate about eating healthy — and will share his tips and secrets with guests at the Suffolk County Historical Society Museum, while demonstrating how to prepare a delicious, healthy meal for 50 people in 50 minutes. He will also tell stories from his two books, Ferry Tales I and II.
At the conclusion of this event, George will sell and sign copies of his books!